New to the neighborhood is Steak 48, a showplace serving a stellar shellfish tower, braised pork belly, fried deviled eggs and killer bone-in rib-eye. Jerry Jones bought out several of the dining spaces months ago for his party, but there’s plenty of other dining space and hopping bar action to go around. In River Oaks …
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It’s estimated that roughly 45 percent of Americans’ New Year’s resolutions pertain to losing weight in the new year. That’s all the more reason to ensure that a New Year’s Eve dinners are as decadent and indulgent as possible.
“This hot River Oaks steakhouse will be serving its regular menu on New Year’s Eve, but this environment is flashy enough to enjoy without any special themed dishes. Splurge on a killer steak, enjoy a few glasses of bubbly
“Steak 48 While Houston has its fair share of special occasion–worthy steak spots like Pappas Bros. Steakhouse and Sullivan’s, this River Oaks District newcomer upped the game on swank and sass with two floors and a vibrant bar scene. Unlike the the old-school formality of other locales, diners flock here for its energetic vibe — …
’Tis the season for libations merry, bright and bubbly. Champagne cocktail, anyone? Here are six inspired sparkling cocktails to tipple around town this holiday season. Or stay at home and shake up your own party with the recipes below (photo credit Shannon O’Hara). More on Mytable.com
“Despite the restaurant’s name, don’t miss this seafood stunner made with a choice of big-eye tuna or Shetland Islands salmon (you can also get half and half).
Steak 48 is pleased to announce that we’ve been named one of the 100 Best Steakhouses in America for 2016 by OpenTable Diners. Other winners include our Phoenix, AZ location, Steak 44.
At last, Steak 48 has finally arrived in Houston. At River Oaks District’s newest tenant, steaks, seafood, and crave-worthy sides (crème brûlée corn, Read More